Whether the sun shines or the rain sprinkles it's always a perfect time to bake cinnamon buns. For about four hours in our kitchen at Vaxholm Bed & Breakfast you will learn the secret of baking really juicy cinnamon buns. While the dough rises, we eat a lighter lunch in our Greenhouse and talk about upcoming island adventures. We round off the day by tasting your just ready baked buns. You will also get a dozen of buns to bring home.
On our workshop you and your friends are the only participants making it possible for us to adjust the content in the workshop to your interests and baking experiences.
